Celiac Disease Can Be Treated With Enzyme To Digest Gluten

Researchers have found an enzyme tablet that can reduce the side effects that occur when gluten-sensitive individual accidentally consumes a little gluten.Researchers found that taking this tablet while consuming foods containing gluten also prevents a significant amount of it from entering the small intestine. This could enable gluten-sensitive patients to ingest small quantities of gluten without experiencing symptoms such as bloating, diarrhoea and abdominal pain. The encouraging results from the enzyme known as A spergillus niger -derived prolyl endoprotease (AN-PEP).

The study's lead author said that this substance allows gluten-sensitive patients to feel safer, for example, when they are out with friends at a restaurant and can't be sure whether something is 100 per cent gluten-free. Since even small amounts of gluten can affect gluten-sensitive patients, this supplement can play…