Nutritional aspect of diseases often goes unravelled. It is mainly because of the fact that the medical fraternity is busy only with treatment aspects and the etiological inquiry is orphaned. Great strides have been made in therapeutics while an etiological inquiry is pretty little. An important factor that does not receive adequate attention from the doctors is the diets consumed by the people in general. Many depend on foods from hotels. It is well known that hotels give importance to the taste (so they will get huge patronage) rather than nutrients.
Many hotels now add Monosodium glutamate (MSG) as a food additive to improve the taste. Public health authorities do not make any effort to detect this widely prevalent practice in the hotel industry. As a result, many may suffer from the adverse effects of MSG. Regular intake of MSG through food can cause cumulative toxicity. It can…
