We know green tea and black tea, but we have ever heard of blue tea? Made out of butterfly pea flowers, Blue tea is named after its beautiful azure hue. Often mistaken for Oolong tea that is a cross between black and green tea, it is partially oxidised during the production process to give it its characteristic taste.While we are introduced to new tea varieties almost every day, not many tea blends survive. Green tea might be the most popular at the moment, even though it takes some time to get used to it, owing to its bitter taste.
But the floral blue tea has a sweet and earthy flavour that is much easier on the palate. Founder of Blue Tea India shares exciting tidbits about the flavour and its health benefits The health benefits of blue tea are as follows: Blue tea is a memory booster. Studies have shown that the blue pea flowers ( Clitoria ternatea ) can assist with memory and brain…
